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Wealthy China ravenous for Danish food products

Christian Wenande
November 8th, 2016


This article is more than 8 years old.

Elsewhere, medical device firm Acarix nets million kroner investment from Puhua Jingxin

China going Dansk in the kitchen (photo: Danpo)

China’s growing middle class has developed a penchant for Danish food products, according to the latest export figures from the Danish agriculture and food council, Landbrug & Fødevarer.

Last year, Danish food products were sold to China and Hong Kong to the tune of 10 billion kroner, and this year the exports were as high as 8.8 billion kroner for the first six months of 2016.

“Firstly, there is a growing group of well-to-do Chinese people who can afford quality food products and to travel abroad where they become inspired by food from other parts of the world,” said Michael Stahlschmidt, a consultant for issues regarding trade policy and market access at Landbrug & Fødevarer.

“Secondly, Denmark and Danish food has a strong brand in China.”

The brand is expected to be further bolstered this week when a delegation consisting of 12 Danish companies takes part in China’s biggest food fair, the ‘Food and Hotel China’ fair in Shanghai on November 9.

The Danish participants in Shanghai will be 3-Star from Horsens, Amanda Seafoods from Frederikshavn, Danpo from Give, ESS-FOOD from Brøndby, Fynbo Foods from Vrå, Jacobsens Bakery from Hedensted, Mille Baby from Store Heddinge, Royal Greenland from Svenstrup, Scandic Food from Vejle, Skovlyst Production from Farum, Tulip Food Company from Randers, and Tylstrup Kager  – Danish Speciality Foods from Støvring.

READ MORE: Funen brewery caps epic China deal

No Jingxin this one
In related news, the Chinese strategic investor Puhua Jingxin has decided to invest a double-digit million kroner amount into the Danish medical device firm Acarix.

“Following the successful completion of a further validation study, we were already on track for reimbursement applications and commercial launch in Q2 2017,” said Søren Rysholt Christiansen, the CEO of Acarix.

“We are delighted to partner with Puhua Jingxin – a joint healthcare fund aligning strategic resources from Puhua Healthcare and major pharmaceutical company Zhejiang Jingxin Pharmaceuticals. This new investment will enable us to ramp up both production and our sales organization.”

The company was founded in 2009 as a spinout from the pharma giant Coloplast.


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A survey carried out by Megafon for TV2 has found that 71 percent of parents have handed over children to daycare in spite of them being sick.

Moreover, 21 percent of those surveyed admitted to medicating their kids with paracetamol, such as Panodil, before sending them to school.

The FOLA parents’ organisation is shocked by the findings.

“I think it is absolutely crazy. It simply cannot be that a child goes to school sick and plays with lots of other children. Then we are faced with the fact that they will infect the whole institution,” said FOLA chair Signe Nielsen.

Pill pushers
At the Børnehuset daycare institution in Silkeborg a meeting was called where parents were implored not to bring their sick children to school.

At Børnehuset there are fears that parents prefer to pack their kids off with a pill without informing teachers.

“We occasionally have children who that they have had a pill for breakfast,” said headteacher Susanne Bødker. “You might think that it is a Panodil more than a vitamin pill, if it is a child who has just been sick, for example.”

Parents sick and tired
Parents, when confronted, often cite pressure at work as a reason for not being able to stay at home with their children.

Many declare that they simply cannot take another day off, as they are afraid of being fired.

Allan Randrup Thomsen, a professor of virology at KU, has heavily criticised the parents’ actions, describing the current situation as a “vicious circle”.

“It promotes the spread of viruses, and it adds momentum to a cycle where parents are pressured by high levels of sick-leave. If they then choose to send the children to daycare while they are still recovering, they keep the epidemic going in daycares, and this in turn puts a greater burden on the parents.”