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Chinese milk means big gains for Arla

admin
March 27th, 2014


This article is more than 10 years old.

The value of Arla’s stock in China’s largest dairy, Mengniu, has risen 65 percent, making Arla’s investment of 1.8 billion kroner now worth just under 3 billion kroner.

"We are very pleased,” Fred Juulsen, the head of Arla’s operations in China, told Jyllands-Posten newspaper.

These are heady times in the Chinese dairy industry, as demand is soaring due to the continued growth of the Chinese middle classes, but Mengniu’s success has still taken experts by surprise.

The company's turnover has increased by 20 percent, while earnings have improved by 27 percent.

More money, more milk
Experience from other Asian countries has shown that the consumption of animal foods like dairy and meat increases with purchasing power. And in China, the consumption of dairy products has increased by about 10 percent annually.

Mengniu had been involved in food scandals that affected the company’s bottom line. Juulsen said that Arla is working to rebuild credibility with consumers by instituting safety measures.

READ MORE: Maersk and Arla are best Danish brands

"We expect that Arla's sales in China will grow by 50 percent,” said Juulsen.

Arla sells a variety of milk products in China and is looking to add cheese and butter to what it now offers Chinese consumers.


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A survey carried out by Megafon for TV2 has found that 71 percent of parents have handed over children to daycare in spite of them being sick.

Moreover, 21 percent of those surveyed admitted to medicating their kids with paracetamol, such as Panodil, before sending them to school.

The FOLA parents’ organisation is shocked by the findings.

“I think it is absolutely crazy. It simply cannot be that a child goes to school sick and plays with lots of other children. Then we are faced with the fact that they will infect the whole institution,” said FOLA chair Signe Nielsen.

Pill pushers
At the Børnehuset daycare institution in Silkeborg a meeting was called where parents were implored not to bring their sick children to school.

At Børnehuset there are fears that parents prefer to pack their kids off with a pill without informing teachers.

“We occasionally have children who that they have had a pill for breakfast,” said headteacher Susanne Bødker. “You might think that it is a Panodil more than a vitamin pill, if it is a child who has just been sick, for example.”

Parents sick and tired
Parents, when confronted, often cite pressure at work as a reason for not being able to stay at home with their children.

Many declare that they simply cannot take another day off, as they are afraid of being fired.

Allan Randrup Thomsen, a professor of virology at KU, has heavily criticised the parents’ actions, describing the current situation as a “vicious circle”.

“It promotes the spread of viruses, and it adds momentum to a cycle where parents are pressured by high levels of sick-leave. If they then choose to send the children to daycare while they are still recovering, they keep the epidemic going in daycares, and this in turn puts a greater burden on the parents.”